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QUALIFICATIONS AND JOB DESCRIPTION
ABOUT THE JOB
As a brand ambassador, you support our marketing and bring our products closer to our customers.
ABOUT YOUR TASKS:
- Promote solutions to customers, dealers, chains and consultants
- Organize and lead show cooking, dedicated fairs and events for clients and external interlocutors
- Develop partnership/relationship with culinary/gastronomy schools, kitchen associations and consultants
- Menu development or culinary tests according to customer’s needs
- Participate in Regional and National Trade shows and sales meetings
- Analyze consumer needs, current market trends
- Development and delivery of specific training sessions for clients, partners, consultants, chefs, and local operators
- Acquisitions of new customers
- Assist in the product and business-planning process across cross-functional teams of the company
- Collaborate closely with marketing and sales teams on the development and release of products
- Product training and demonstrations to the commercial organizations, partners and final customers
- Sale industrial kitchen and beverage equipments especially to customers and dealers
- Visit customers and dealers regularly
ABOUT YOU:
- Culinary Education and in-depth understanding of corporate chef role
- Familiar with the most recent cooking trends, methods, processes, and technologies
- Experience in a similar role, preferably in a complex multi-national environment (like a food retail chain, hotel chain, equipment manufacturer)
- Excellent presentation and communication skills
- Fluent in spoken and written English and Turkish
- Drivers license and willingness to travel
- You enjoy working with our customers
- Personality with drive, heart and mind
- A desire for teamwork and a great sense of humor
22 Nis 2024;
from:
kariyer.net